Curators House Restaurant

I visited Curators house and the food, service and setting was incredible. Being coeliac, I had to ensure all food was completely gluten free, and thankfully there was quite a large range and all was perfect for me, no gluten at all, believe they use multiple different fryers to ensure no cross contamination. Highly recommend for a coeliac/gluten free diet.

Decided to have a romantic dinner here for our anniversary and wanted a fine dining experience but was a little disappointed with the quality of the food for the money we paid unfortunately.I ordered the duck which they made gluten free for me but sadly my potatoes were half raw however the waitress was very apologetic and offered me another alternative instead which were fries and they also discounted the dish.The duck was perfectly cooked and melt in your mouth delicious but small in size on a bowl of a few salad ingredients as I could not have the couscous.The fries were super yummy and I was happy to know they had been cooked in a separate frier.My partner had a tapa and the paella dish and he enjoyed both although one or two pieces of his calamari tapa's were over cooked.For dessert I had the creme brulee which was a generous size for two unfortunately we both found the toping slightly burnt tasting however I didn't want to make a fuss about that as it was minor.Overall the service was friendly and welcoming,very quick to deliver meals to the tables,the atmosphere was good,lovely views out into the garden setting and the food was presented well and tasted good.