First of all, I just realized my previous review never posted (could be user-error)! My son and his fiancee at the time (now married), had their Rehearsal/Welcome dinner at Cured 12/29/23. Organizing this from a distance (Chicago) could have been a nightmare, but not with the professional staff (shout out to Veronica Luna and the owners/chef/servers!). We had a delightful tasting in the beginning of December on a visit to San Antonio, where the staff so graciously accommodated our short time in town. After determining the menu, the schedule, and how the restaurant would be staged (we had enough guests to close the restaurant), we were made to feel as though all would go well. Go 'well' was an understatement - the night could not have been better! The waitstaff was superb - every time our guests turned around, they were offered an appetizer or beverage, or simply to clear away their plates. The sit-down portion of the meal was delightful - food arrived hot and delicious. Guests with dietary restrictions (gluten sensivity, vegetarian, vegan) were specially accommodated. The cocktails were perfect, the lighting was impeccable, and the whole experience made both the out-of-towners and the locals feel welcome and appreciated. Thank you, Cured! Our family would HIGHLY recommend Cured for your event, or for simply an evening out.