Japanese Curry made from scratch!
Gluten allergy? Most of the curry here is gluten free, I had a long chat with the owner to make sure there was no gluten in there.
No shortcuts here, the chef himself makes everything from scratch.
Even the broth is homemade and the soup has been boiled for hours to make it thick and jummy.
On a scale from 1 to 25 you can also choose how spicy you want it 😍
I went with 5 the first time, I'm definitely going to try 10next time.
27-7 Nishinokyō Mikoshigaokachō, Nakagyo Ward, Kyoto, 604-8451, Japan