Cyclone Anaya's Tex-Mex Kitchen

Great food & service! I cannot eat gluten due to allergies & Veronica was very helpful & patient. We will come back here again for sure!

The waitstaff was extremely kind and accommodating, my family has celiac disease and we haven’t eaten Tex-Mex since our diagnosis because it’s so difficult for restaurants to accommodate gluten allergies; however, the waitstaff, manager and chef were extremely knowledgeable about our dietary restrictions and we were able to customise items on the menu and do a fajita without it being marinated which was gluten free and celiac friendly, none of us had a reaction to our food and we had such a great experience here.

I really enjoyed the food. I had the brisket enchiladas with veggies and brussel sprouts. All yummy. Now, my husband got the beef fajitas and those outshone my plate by a mile. So delicious. Our waiter, Z-man, was attentive, friendly, and accommodating of my gluten intolerance. The only downside of our experience was a unfriendly hostess. Otherwise, it’s worth a visit.