DOSA KING, 100% Pure Vegetarian Indian Experience Since 2002

I wish that I could add more than 5 stars! The food was wonderful! And most of all it was safe for my wife who has celiac disease and requires gluten free. The staff were extremely kind and helpful in making us aware of what choices she could eat, which covered much of the menu. One gentleman, in particular, after we told him we were heading to India in a week, took the time to write down some Indian words to help us avoid gluten contamination while in India. He was above and beyond kind! I had the Aloo Mattar with Jasmin rice and garlic naan bread (I can eat gluten). My wife had the spinach and potato dosa which was huge and she loved it! Very happy customers!

Went there a few hours after returning from a trip in South India because I was already missing the food. Many vegan options and a good understanding of what gluten-free means. All gravy dishes are gluten-free. Our waitress was great, friendly and professional and made sure everything we ordered was vegan and that my choices were gluten-free. We loved the food and will most likely make regular visits from now on.