DOS Charros Restaurant

Very family friendly atmosphere, the food was very flavorful and decently priced. Dined in with friends for our first time, was not disappointed. My wife having celiac, has to be very careful about what she eats. And it was so great of the wait staff to go back and forth to the kitchen to inquire about food additives and ingredients. Definitely made sure to put added consideration into my gratuity. Most of the binding ingredients for the Chipotle sauce and queso are gluten friendly, they use cornstarch rather than flour like many places. Traditional flavor not overly seasoned and the cheese enchiladas for example set very nicely on the pallet, you can literally not only bill but taste the creamy texture of the cheeses and subtle ingredients. Love it.