Da Matti

We accidentally noticed this place because of the nearby accommodation and thank goodness for that! The food was delicious! Pizza with asparagus 11/10, truffle pasta 11/10, pistachio pasta also delicious (gluten-free versions). We were served by a Cook/Chef (?) - mega plus for great communication with us and other customers. Everyone felt taken care of and at the same time could learn a bit of history and talk to an enthusiast :) Mr. Cook probably also trained a young waitress 👏 I overheard some very cool and valuable advice, it's nice to see such a level of culture and commitment in a place that is being created. I hope that these people will dispel the negative comments about one of the ladies from the service, we did not experience any negative emotions there. I highly recommend it!

The pizza was okay, although it was quite "wet" in the middle. It was impossible to eat it without using cutlery. It was served really quickly and efficiently. I didn't like the house white wine - a lot of acidic notes. It was quite loud, but the restaurant has no influence on the guests who are there at the time. The prices are a bit high. When we arrived, we were informed that there were no more gluten-free pizzas. It's worth trying and judging for yourself

We visited Da Matti 3 times, so it's time for an opinion. Fantastic place, service open, helpful, without unnecessary pomposity. Overall, the place is just the way we love it, no stress, completely relaxed ;-) I wanted to thank the lady who explained over the phone which dishes are gluten-free and what I can eat ;-) And now the food. The prices may not be the lowest, but the quality and taste definitely justify them. Very good pizza, great pasta, wonderful mussels. Good drinks, I love your Hugo 0% ❤️ During our next stay, we will definitely test the menu further, because you come back with great pleasure and a smile on your face ❤️