Da Roberto Al Follia

We tried one Sunday spaghetti with clams to take away with and without gluten both good ditto the pizza at the table in their large and fresh garden, generous portions and good prices, it is also a grill and I saw paella being served. Satisfied

Returned to this place after a while and it was a pleasure to find that the quality of the food, the service, the family atmosphere, the changes made to the restyling, have not changed one iota. Quality cuisine, excellent raw materials, light food, not heavy at all, generous portions, a welcoming environment, thanks to the owner and the staff, a truly pleasant location, with the not inconsiderable attention also to those who are celiac, to the use of kamut, and then they make a paella that seems to be in Valencia ... it was nice to return after a long time and find the same cordiality and quality made of attention and care for the customer. Highly recommended, we have never had a bad experience. Thank you, when it is like this it is a satisfaction, friendliness, seriousness in work and quality, what more can you ask for?

Really good gluten free pizza