Nice vibe, with a balance of indoor and outdoor seating. Great service and good food. The menu was not as clearly marked for gluten as I would like, but our server was knowledgeable and thorough with double checking with the kitchen. I safely enjoyed some fish tacos with tasty rice and beans. I would highly recommend and go back if I get to make it to the island again :)
If you have a car on the island parking is limited but there’s plenty of parking that’s not a far walk from the restaurant. We were there end of May so I’m not sure if that changes in peak tourist season.