I have tried quite a few different menu items over the last few months and they are all 5 out of 5. My top faves are: rigatoni vodka, hot chicken sandwich, macaroni and cheese, carbonara, and the meatballs! If you’re gluten free, you’ll love the gluten free penne - so delicious and honestly the best GF pasta I’ve ever had. Dan is an amazing chef and also super kind. It’s my go-to spot for takeout whenever I don’t feel like cooking after work. I’ve dined in twice and the atmosphere was super chill and they have a great wine selection. Ive also used them for catering and heard nothing but compliments from my family!