Daría

A great and very pleasant dinner. Very young and friendly staff. To add a drawback, maybe the service was a little slow, but the rest was great. Very correct portions and good quality of food. They had many gluten free options and some they could adapt. The best gluten-free bread I have ever tried.

The food is very delicious. Many new options. The hake tacos with lettuce are spectacular. The fried egg is very very delicious. The service was very good, they also gave options to modify so that the dish was gluten-free. The upper part of the place is a bit overwhelming but fine. A recommendable site.