Davio's Northern Italian Steakhouse

Davio's, located at King of Prussia Town Center, led by General Manager Michael Dombkoski and culinary expert Chef/Restaurateur Steve DiFillippo, offers a refined Northern Italian Steakhouse experience. The menu boasts seasonally inspired creations, handmade pastas, fresh salads, and prime steaks, complemented by an impressive wine selection, including the esteemed 2016 Promontory, Napa Valley. Our meal commenced with a rare Gluten Free bread offering, followed by outstanding appetizers, a filet mignon smothered in crab meat Oscar, accompanied by large Sea Scallops, cooked to perfection. You need to try the Affogato – Stracciatella Gelato, Salted Caramel, Fazenda Cold Brew Coffee, Biscotti . They even have Valet parking !!

Davios Is fine dining at its absolute best. They pay extreme attention to detail, in the food, ambience, and service. I am gluten-free and I have never seen such a large gluten-free menu anywhere I have been in the entire country. Very rare to have so much gluten-free variety. The service was absolutely second to none. We were there this past Sunday night for our anniversary dinner, and we were treated like absolute royalty by everyone from the hostess to our amazing server who went above and beyond. She was a server , who thought of every possible detail and offered great suggestions . It was one of the best dining experiences we have had. We Highly recommend!!

I had high expectations for this restaurant, and wow, they were not only met but exceeded. My significant other has dietary restrictions, which often makes dining at upscale restaurants challenging. However, this place completely shattered that concern. They offer an incredible gluten-free menu and made my partner feel valued and accommodated without any hassle. Service is paramount for me, and Joey, our waiter, was nothing short of perfect. He has clearly mastered his craft, offering recommendations with detailed explanations behind each dish. He was attentive to our needs and made the dining experience a pleasure.The manager, Joe, also made a notable impression by checking in on us twice. It was evident that he was willing to go above and beyond to ensure our satisfaction.We'll definitely be returning for the outstanding service alone, but let's talk about the food! Both of our meals were cooked to perfection, served in generous portions, and surprisingly quick despite the restaurant's apparent busyness. I highly recommend this establishment.