I can’t say enough good things about this restaurant. The food is absolutely delicious—fresh, flavorful, and beautifully presented. The staff are friendly, attentive, and knowledgeable about the menu, especially when it comes to dietary needs.
As someone who eats gluten-free, I was thrilled to see so many safe and clearly marked options. From the corn tortillas to the rich, savory enchiladas, I didn’t feel like I was missing out on anything. They even offered gluten-free chips and made sure there was no cross-contamination.
The guacamole is a must-order—super creamy with the perfect balance of lime and spice. I also loved the carne asada tacos and the chicken mole, which had incredible depth of flavor.
If you’re looking for authentic Mexican food with great gluten-free choices (without sacrificing taste!), this is the place to go. I’ll definitely be back.