So impressed with this restaurant! Myself and three girlfriends visited for dinner and the place was empty on a Thursday night, which was sad to see. Prices were reasonable (we ended up spending $220 for 4 people including a starter, mains, a shared dessert, and drinks), and service was great, decor was lovely. There were at least 4 or 5 gluten free options for mains (although the menu didn't specify, we had to ask).
All mains were very tasty but the mashed potato and cheesy garlic bread entrees/sides were stand outs! Lychee Martini was sooo fresh and delish.