Del Tinto al Odiel

Excellent! From the very first moment, even after making the reservation by phone. Vicente, the owner, is very friendly and kind. Six of us ate here, and he treated us wonderfully. I'm celiac, and he took care of every detail and kept me informed so I didn't have any problems. The waitress was also very kind and attentive. They made sure I ate comfortably and enjoyed everything. Everyone enjoyed the delicious, well-prepared, and high-quality dishes. The Iberian cured meats, salads, meats, and potatoes were delicious, as were the desserts. 10/10!!! Highly recommended and five stars, because it couldn't be more.

The charming place and with a very good presence. The staff was very friendly and attentive, the girl who served us explained perfectly what I could and could not eat due to my two intolerances, gluten and milk protein, and she made several suggestions... and to conclude, the food was so exquisite that We reserve to repeat the next day. Delighted with this restaurant.