This has been my favorite Indian place for several years, the food is fantastic, the prices are fair. Here the pakoras are traditionally fried with pure chickpea flour, you can tell that the meat has been allowed to marinate in meat dishes, and there are numerous vegetarian and vegan dishes. If you're really hungry, I can recommend the biryanis. I also really appreciate that the allergen information (e.g. about gluten-free dishes) was always accurate.