Delina: Ethiopian & Eritrean Cuisine

I could easily say one of my favourite Ethiopian joints. I’m not kind of person who can finish his plate but on this one I finish all my plate and I need to ask for more. The injera was dark ‏ gluten-free perfect in its flavour profile. the lamb and the lentils spinach and beetroot . (but missing same mix salad) but all complemented the dish extremely well. Worth exploring. Really some of the best Ethiopian I've had anywhere, If you want to try something different, I certainly recommend this Ethiopian delina restaurant, in Shepherd’s Bush Market. it’s selection of dishes and authentic cuisine is awesome. For those who've never tried it before, Ethiopian food comes on a large dark (especially in this restaurant tgluten-free ) . (injera) pancake with a variety of dishes which are then served on top and then eaten by hand. Food is spicy and flavour some but not hot (chili hot), it's worth trying a meal platter to get a selection of veterans,beef, lamb and chicken dishes to sample. Prices are very reasonable and quality is outstanding. Dishes are very flavourful and well prepared. Thanks Delina restaurant for lovely food.chef elfadil