Della Terra Restaurant

My dining experience at Della Terra was a 10/10. The owner Michael and his staff took amazing care of our large group and the food was super delicious. I had the penne alla vodka (an off menu item that Michael suggested) with gluten free noodles and it was so creamy and tasty. Would definitely return especially if I’m looking for somewhere that seats large groups!

My husband and I love Della Terra. We've been coming to this restaurant for almost 3 years. I used to love their pastas and pizzas...I still do, but cannot eat them anymore because I had to start a gluten and dairy free diet. Having said this, I enjoy other options from their menu. Today we went for brunch for the first time and I had their octopus salad (minus the feta cheese). It was awesome. My husband had the short rib Benedict and was very happy as well. Please order the pasta with braised short rib if you have the chance. It is to die for. If you like red wine, I highley recommend The Crusher Petite Syrah