I have heard so much and very well about the Dentoni pastry shop... but alas there is a very particular detail that should not be underestimated!
They praise GLUTEN FREE... but they are not capable of living up to the situation, guaranteeing NON CONTAMINATION!!!
It is true, the ice cream is gluten-free... but in the preparation of the cone, even if attention is paid to the change of the spoon, the same attention is not paid to considering the fact that previously in the same tub a CONTAMINATED spoon was introduced!!!!!!!!
HELP, WHAT IGNORANCE!!!