This intimate bistro offers a calm, grown vibe with a cozy patio, ideal for those seeking a gluten-free dining experience. Guests appreciate the fresh, gluten-free options and attentive service that enhance the welcoming atmosphere.
The only complaint I have is that the lobster rolls are minced meat. Not what I expected. The gluten free rolls however, are top notch.
C
Community member
We'd been in several times before and had good experiences. This New Year's Eve has soured us for good. The mushroom pate tasted like cream cheese. I ordered the surf and turf at $42. My lobster and green beans were cold, and not a spec of salt had touched the dish. My Manhattan tasted like pure vermouth. We sat without water throughout our meal. My date's steak was overcooked. We brought our concerns to the manager who sent our server to offer dessert. She never followed up to find out I am gluten free and cannot eat a single time on the menu. We will never be back.