We went for a private event and had planned the dinner more than a month in advance. We had multiple guests with food sensitivities, and I was very disappointed with the options we were given. Even with ample time to plan a special menu for a gluten-free vegan meal, it was only a plate of grilled veggies for a meal that cost $150 per person. The rest of the guests were very happy with their meals and the service was good. I was just disappointed with the lack of effort to accommodate special diets.