As someone with celiac, finding a donut spot that actually offers good gluten-free options is rare—but Do-Rite totally delivered. Their gluten-free donuts are soft, flavorful, and honestly taste just as good as the regular ones (my non-GF friends were impressed too). I tried the vanilla bean and the chocolate glazed—both were awesome.
They’re careful about cross-contamination, which gave me peace of mind, and the staff was super helpful when I asked questions. I didn’t try the chicken sandwich, but I’ve heard great things and love that they make everything in small batches.
Highly recommend for anyone gluten-free or just looking for a seriously good donut. Do-Rite lives up to the hype!