This place has one of the better views of the slopes. We decided to stop in after most of the other restaurants were packed. Traveling here on vacation from Texas. We were disappointed in the bbq. My “gluten free” burger was not very good. My husband had the brisket and sausage plate and it was all WAY over cooked. Meat was dry. Mac and cheese was overly bland and the pasta had been cooked so soft that it was mushy.
I think for the price of $20-$25/plate you could definitely get better food elsewhere. The only plus for us is that it was quiet and empty, but I think it was more than likely due to the iffy food.