Beautiful view, excellent dinner, and top notch service. Sarah, our waitress, was nothing short of attentive and accommodating. She seated us in a spot my girlfriend spotted upon entry. They ran out of Seared Sea scallops; however, the Elk Duet, was my girlfriend's second choice - she said it was delightful. I am gluten free and vegetarian - the salad, red rice and lightly sauteed vegetables were exactly what I needed to complete our evening. Overall, our meal, view, and service was top notch and worthy of return visits.