Dos Gatos Gastropub

Adam and team at Dos Gatos provided an incredible dinner experience for our work function! Easy to work with, especially when trying to book for a group of 15 on Cinco De Mayo! The service was impeccable, and Chef Cooper created a delectable array of food for everyone, accommodating those with gluten free and vegetarian needs without sacrificing an ounce of flavor. Highly recommend the ceviche! All my colleagues agreed it was the best group dinner we have put together yet! Needless to say, I will be back on my own time.

They graciously accommodated our party of 14 on Cinco de Mayo...and we were lucky to be at this cool spot for that occasion. The atmosphere is worth a visit alone; think subterranean jungle grotto with a healthy dose of funk. The margaritas were spot on and the willingness to craft N//A versions of drinks was super inclusive. Chef Coopers's dishes were phenomenal. I could have made a meal out of just the chips, guacamole, queso, and super fresh salsa! But the real standout was the variety of authentic soft tacos! Gluten free? No problem! Beef, chicken, beans, mushrooms...so many varieties! Can't wait to bring others here to enjoy!!