Dos Santos

The tacos were okay, the steak was tough unfortunately. They only have two gluten free options, steak and chicken. 6.95 for one taco seems a bit overpriced, however they are quite loaded. The homemade tacos are super soft and tasty, but they break easily. We went on a Friday night, it's too loud inside to talk, but outside was nice!

We grabbed lunch here in between a morning and afternoon hike. We had a margarita, a paloma, guac, aguachile, and some tacos. The drinks were superb (we also overheard a table of locals next to us comment how Dos Santos has the best margaritas in town), really well balanced. The guacamole was a bit on the zesty side, but not overly-so. It was quite tasty, but piled over some chips which made it seem larger than it was. Such is the way with guac, you always wish for more! My wife had the aguachile, it was fresh but quite spicy! I ordered chicken, beer battered fish, and pork belly tacos. Oh my god these were so good! Tender with great contrast from fat, heat, and zest. Days later I am still thinking about them. I would highly recommend stopping by, the place had a great vibe and good food. Additionally, the staff were very knowledgable and accommodating of gluten and dairy allergies! Even pointing out risks of cross-contamination and checking with the kitchen on a few dishes before we ordered.