Dosalicious

I've always loved Indian food, but in the last few years since realizing I have little tolerance for gluten, dairy, onions or garlic, I've avoided it. While traveling last weekend, this restaurant was conveniently located near our hotel so we thought we'd try it. The customer service was outstanding, and they literally bent over backwards to find a dish I could eat. They ended up making the tamarind rice special (no tomatoes or peanuts in addition to the above), and it was fabulous. My husband had the Chettinadu Chicken Curry and he said it was wonderful (huge portions unlike most Indian restaurants). Looking forward to our next trip in April so we can eat there again!