This bustling spot features an intimate space that encourages a lively, communal dining atmosphere, making it a great place for friends to hang out. While gluten-free options are limited, the service is good and the setting welcoming for those with dietary sensitivities.
There are only two gluten-free options on the menu.
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The restaurant was very busy, which could lead to a wait.
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Parking may be limited due to nearby events.
People are saying
Diners’ reviews
C
Community member
I found this place while visiting. I have a sensitivity to wheat, I was disappointed to see only two dishes that are gluten-free. Despite the fact that there are only two options on the menu, they were quite good: the sweet and sour cucumbers and the hot and sour glass noodles. LOVED them.
C
Community member
There is only one gluten free option: the sweet and sour cucumber. It was not good at all and it tasted like it was missing ingredients. The chefs really need to din tai fung and try to get tips on how to improve the recipe.
There are no other dishes they can modify to make them gluten free.
The service was good though.