Not a gluten free friendly restaurant. I had high hopes walking in and was let down easily. Staff couldn’t really answer any questions about how they prepare or what goes into their burgers. I was told “what’s on the menu is what’s on the burger” then half way done I realized there’s loads of seasonings which I had asked about prior. I was told they had a gluten free bun, nope it’s white bread. It was a very expensive way to get sick. Extremely bummed.