D’Vino

I have Celiac and my husband is from Sicily. We went in hopeful and left with our expectations far exceeded. We ordered a mix of gluten free and regular. For gluten free items we had gluten free arancini, a pizza, swordfish and fennel citrus salad all were amazing and as I am writing this the following day zero reaction. For the rest clams, meatballs, and spaghetti with meatballs. My husband said everything was excellent from the things I couldn't eat. I was so excited to have arancini because I have only ever found them GF in Italy they happened to be my favorite saffron with smoked cheese in the center. They were sooo good. The pizza crust for the gluten free pizza was also very good. I had a lot of questions about how everything was handled and Carmen answered all of them. She was so helpful and really put me at ease about the safety of my food.

I ate here last night and the food was absolutely delicious. The staff was super friendly and did an amazing job accommodating my gluten intolerance and recommending gluten-free menu options