This family-owned spot offers a bright, Instagram-friendly vibe with a sincere, authentic atmosphere. The staff is attentive and accommodating to gluten-free needs, with clear menu labeling and a welcoming, casual setting perfect for those seeking gluten-free Thai street food.
Paid street parking is available on a quiet side-street.
3
They accommodate food allergies with clear labeling on dishes.
People are saying
Diners’ reviews
C
Community member
The staff were v helpful and cheerful. Food was delicious. We ordered gluten free Pad see ew from the Pak Mor Entrée menu, N1: Khao Soi Chiang Mai, fried gyoza appetizer, and N3: Su Kho Thai soup. Everything was delicious and well-prepared. The menu was very well marked for VG and gluten free options. The staff also gave us an extra portion of plain broth and rice for our toddler. The atmosphere is a bright updated version of a take-out spot with seating available. There was plenty of seating. Kid-friendly with toddler chairs available. Bathroom available for diners. Entrees were fairly large portions, ~$16-18/ea. Good amount of paid street parking available on the pretty quiet side-street. Would absolutely return again. 💛
C
Community member
Restraint was so cute, and Ii love the design for starters. It's very Instagram friendly while still feeling family owned.
The food was fantastic, and they were so accommodating to food allergies (with Vegan, Vegetarian, and No Gluten/ Wheat emblems on each dish - Including Spice Level as well). Though, I will note it likely isn't the best establishment for people with severe peanut allergies. As many dishes do have peanuts.The food came out really quick for being prepared as ordered as well.
Lastly, the multiple workers came around and checked if everything tasted well and we were attended to. Even the, or what I assume to be, owner came out and made sure things were okay (which she was very sweet and kind too everyone - ran outside to thank me for my nice message on the recipe [made my day]).
Overall, would go back when I'm in town, it was very delicious.