ES GERRET

Mystical experience The welcome, the design and the ethnic mise en place framed by beautiful handmade paintings... all well taken care of. Fast and attentive service (thanks Catarina) and possibility of eating gluten-free for celiacs. The dishes... so beautiful that it's a shame to break them down to eat them. The prawn carpaccio looked like a newly blossomed garden, with a divine and crunchy taste. The paella was very good, with shellfish that melted in your mouth. Even some of the desserts are gluten-free and, moreover, of high aesthetic value and the level of taste is even higher... the pistachio cream, upon contact with the palate, teleports you to Sicily... and the pink cheesecake with the cute little foot, it is surrounded by icing sugar which is always a pleasure to eat. Highly recommended!

The best place we have dined at on the island. The food was spectacular, also noteworthy that my partner has gluten intolerance and they have given us very personalized attention, in addition to having several gluten-free options. Finally, thank you for the great service provided by the waiters, exquisite!