The meat- lovers (crustless) quiche was to die for. It was loaded with smoky ham, sausage, bacon, fluffy eggs, spinach and…? I had their gluten-free blueberry scone, it was a bit on the dry side, but very tasty. I also had one of their very creative seasonal cherry lattes. I’m glad I asked for it to be half-sweet because I don’t like a lot of sugar, but it still had a lot of the flavor. What a great place! They have several gluten-free options, I was thrilled to find them. New fave for my trips in the Boise-Eagle area.