Don’t go by the look of the place from the road or car park - or the word ‘Carvery’ if you don’t eat mammals (cows/sheep/pigs) - but they have plenty of that so don’t worry.
I came here as a 2nd choice because the first place I went to was closed.
I’m very glad I came here!
The scrambled eggs and tomatoes (w/ some leafy salad, which I appreciate and love) were cooked to perfection - and the coffee was outstanding.
They didn’t have sourdough but the gluten free bread was a fabulous substitute.
The staff are friendly, down to earth, non pretentious people.
This place is my new ‘find’ when I’m back in this part of Eagle Farm.
Oh - and, they have all sorts of other terrific nice things to eat besides what I had.
Enjoy!!!