A little disappointed on this visit. We bought the strawberry cheesecake and orange and poppy seed cakes (gluten free) and thought they weren’t very nice. The strawberry cheesecake had a thick layer of what tasted like coconut ice on top, minimal cheesecake and a ginger biscuit crumb on the bottom which was too overpowering and didn’t match the cake. The orange and poppy seed cake was okay, seemed quite wet in the middle. Definitely not worth $8 each and I wouldn’t go back for more.
The steak and onion pie was nice.