Earthen Vegan

Ordered the Philly cheesesteak with a gluten free bun and lentil pancake and I was blown away. Almost tastes as good as the real thing. Definitely will be coming back and being my friends ! The Philly was flavorful, bread was fresh and warm.

Updated review: 2nd time dining there on a weekend. 2nd time having to ask servers for water after waiting for 20 minutes. 2nd time, Server glanced at our empty table, standing a feet between our table and the water jugs and yet gave water to the table across the room that was just seated. Shocked to have to wait more while shes refilling other folks' glasses. Finally asked the owner for water. On top of that, we were finished with some of our food and had empty plates. She didn't bother to take the empty plates sitting on our small tables and while Im eating and asked me, "Are you done with this?" We said no. And she left. She could've asked if we wanted anything else and if she could remove those empty plates crowding our table. It's like she was rushing us out and we've only been there for 30-40 minutes at most with empty tables as only indoor is being served. The number of times she glanced at our empty table, as if we were not worth service. We're very polite and modest and tip 20%+ typically, so I don't know if she sized us up differently than others, but it was very rude to not provide full service. When we asked for the sauce for the burger to be on the side instead, we were charged extra for that. Meanwhile, we had many things like Avocado from the burger removed so how does that add up or did she input it wrong? Very unwelcoming energy and won't be returning. Most of these dishes are basic and can be replicated and made better using recipes found online not worth the wait and slothlike service Also lentil soup is bland and chunky. Older review Devoured, no photos. Calm dining environment. Servers were very patient and thorough. Dining while GF and vegan is hard, but this place does both. I enjoyed the Chikn Sandwich, which is made with GF batter and a meaty mushroom. Not too heavy, and balanced flavors. Gluten-free VEGAN BUNS, not a collard wrap. It felt great to enjoy the experience of a sandwich in a bun again, and it didn't crumble from dyness. I'm pleasantly surprised I wasn't offered collard green wrap. It's a bit much to pay for a sandwich, but it's definitely worth treating oneself from time to time or try with people you want to introduce vegan dishes to.