This spot offers a unique gluten-free pizza crust with a texture reminiscent of mochi, praised as the best gluten-free pizza crust by some visitors. While not officially recommended for celiacs, it provides a distinctive option for those seeking gluten-free choices in a vibrant setting.
They can change your pasta to a gluten-free option.
People are saying
Diners’ reviews
C
Community member
The best gluten free pizza I've ever had, by far. The crust is amazing! They don't recommend it for celiacs but I've personally been fine. Can't wait to go again!