Eddie V's Prime Seafood

Perfect night! My family gathered in Palm Springs over Memorial Day weekend to celebrate my husband’s/their Dad’s 70th birthday. We had four children with us (one celiac; one with nut allergy) so accommodating us was challenging, yet Anna did a beautiful job of helping each child choose a meal! All of our meals were delicious: my fillet Oscar was delectable; the regular fillet was perfectly medium-rare as ordered; two excellent ribeyes were enjoyed by my husband and son; our daughter’s single lobster tail was huge and great also. We were in a separate room, where the staff had placed the balloons my daughter had ordered in the corner (without even being told the balloons were coming). At the end of the meal, the staff gave us desserts that were flambéd! The children were delighted—as were we. Service at the level of Eddie V Is rare. We are so thankful for the help that the manager, the hostess McKenzie, and our amazing server Anna gave us (initially on Thursday night) and on Sunday at our party. These people made a family memory special! Thanks to the chef who makes each dinner a piece of art.

Very classy place. We were in the private room and it was very intimate and comfortable although the waiter had to adjust the temperature a couple times. The server was excellent, friendly, helpful with suggestions, very experienced, but not too stuffy. They were able to make special accommodations for vegan and gluten-free which we really appreciated