This casual, friendly spot features gluten-free pizzas baked in their oven and low-gluten craft beers brewed with Brewer's Clarex. The coeliac-safe options and welcoming atmosphere make it an awesome place for gluten-free dining.
218 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
They have gluten-free pizzas and low gluten beers available.
2
Expect high prices for food and drinks on the menu.
3
The restaurant closes an hour early if it's slow.
8 Champion Road, Richmond 7020, New Zealand
2.4km
People are saying
O
Oridian BlackMoor
Service was alright, ladies were lovely but heard yelling from the kitchen. Restaurant situated in an awful part of the industrial area. Food was undercooked, overpriced and not celiac when advertised on the menu as so.
R
Rae Neal
Staff seemed sad heard someone was celiac but got their pizza contaminated and couldn’t eat it