I recently came to Eden for brunch after running a half marathon. I’d been wanting to go for a while after seeing that they were one of the top brunch spots in the city and very gluten-free friendly.
After running a lot of miles, the steak and eggs spoke to me. The real star, however, was the cheddar dusted breakfast potatoes. Not only do they look interesting, they taste great too.
My girlfriend loved the quinoa pancakes. She’s not one to finish her meals in one sitting, but she couldn’t help but eat all of the pancakes.
Ultimately, Eden made for a great brunch. It’s a little off the beaten path, but you can sit outside and enjoy the sun while feeling like you’ve escaped the city. Also, they have parking available in a lot across the street.