Efcharis restaurant
Greek restaurant
Accommodating
The friendly staff and air-conditioned environment create a comfortable setting for gluten-free guests.
Accommodating
Some risk of cross-contamination
- Yes: Trained staff
Always inquire directly about health and safety.
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People are saying
Diners’ reviews
C
Community member
very welcoming environment.
also super prepared for gluten-free cooking, both in terms of savory and sweet dishes.
super recommended
C
Community member
They adapted the dish I ordered for celiacs, gluten-free. Charming place.
Adrianou 51, Athina 105 55, Greece
2.4km
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