Our experience could not have been worse, after asking the waiter if he had gluten-free food since my daughter and I are celiacs, he did not say that there are several gluten-free dishes. Once seated and looking at the menu, we ordered some cheeks, and a plate of chistorras with broken eggs, and to confirm, we asked again if it does not contain gluten, to which he replied that it does, since all the potatoes served as a garnish are fried in the same oil with other things that do.
And the only thing we could eat would be some montaditos with gluten-free bread.
To make matters worse, the waiter service, with no desire to serve and when they do so in bad ways.
And to top off the task they wanted to sneak us 3 more beers and a glass of wine.
As you will understand, I do not recommend it at all.