El Salvadoreño

Salvadoran restaurant
Accommodating gluten-free
Breakfast
Lunch
Dinner
Brunch
More
This spot offers a pleasant calm and lively music atmosphere, making it a diamond in the rough for gluten-free diners. With nearly the entire menu naturally gluten-free due to corn flour use, it provides a unique and amazing experience distinct from typical cuisines.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

They have a variety of gluten-free options made with corn flour.

2

Expect a wait of about an hour during busy times.

3

Parking is available nearby, but check for restrictions.

9860 W 87th St, Overland Park, KS 66212, USA
2.4km

People are saying

R
I had the El Salvadoreno Sampler which includes the pupusas, pasteles, tamales, and enchiladas. This is so different from anything I’ve ever had before and I was pleasantly surprised by how many gluten free options there were, as most of the items are made using corn flour.
A
Absolutely amazing food, also great for gluten free people

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