El Castell

Small and cozy restaurant in Sitges, with a special charm. Two of us went to eat with a reservation and although we had to wait a little while to sit down, they treated us very kindly. As starters, we ordered: - Russian salad (I don't eat it but my companion said it was exquisite and one of the best he had ever had) and - Iberian ham with coca bread with tomato (they told us that they had run out of bread, which surprised us in a restaurant of these characteristics, but we greatly appreciated the cordiality of the waiter, his smile and his creativity in offering us an alternative: gluten-free bread and toast that he was responsible for restocking us up to 2 times). As seconds, we ask to share: - the octopus (very delicious, although the parmentier lacked flavor) and - the calamari (good although the accompanying beans were a bit charred). We drank 1 coke, 2 beers and 1 glass of wine. We didn't have desserts or coffees and the bill came out to around €110. Being Saturday, they were packed and that made the wait between courses a bit excessive. However, we felt very well cared for at all times and the food was quite good.

Came here for dinner this evening with friends and had a wonderful experience. The food is spectacular - so good I wish I could have tried more different things from the menu - and the service was perfect too. Would recommend!