Server was excellent! Extremely accommodating to gluten and dairy allergies. All food seemed extremely fresh and perfectly cooked. We enjoyed the steak and lobster, the crab enchiladas, the bone marrow and lobster tacos, the tarragon shrimp, the local fresh catch which was Mahi-Mahi, hibiscus guava margaritas, regular margaritas and multiple different tequilas.
The experience in setting were great, however, some prices seemed quite high. I understand that you are paying for the ambiance and the setting. I will definitely be back. The pricing does not deter me, just a note.