El Erni

The reception was very accommodating. The lady who showed us to our seats also took care of our wardrobe. Eating out is always a challenge for my girlfriend and I because my girlfriend has celiac disease and cannot tolerate gluten or lactose. But that wasn't a problem at El Erni. The service staff took good care of us and ensured that we could safely enjoy ourselves to our heart's content. We felt in good hands. The food was very tasty. For us, only our eyes were bigger than our stomachs. We had tapas as starters and two main courses. The portions were bigger than we thought. And the baguette that was served with it was also very tasty and looked homemade. I would have liked to have eaten more than I could and how I would have liked to have dipped the baguette in the sauce with the shrimp from the starter. But I wanted to leave room for the main course. I grilled four types of meat. Potatoes and a very tasty sauce were served with it. The lamb in particular was extremely tasty. Beef, pork and turkey were also delicious. At the end we were served a very good fig liqueur on the house. All in all, the evening was more than successful. The menu leaves you wanting more. We really felt completely at home and are already looking forward to our next visit.