Well, let's see... they are in the Cangas gluten-free network but... of all the restaurants we have visited in the town, it is the one that has had the least care... in fact we have had a perfect week and it has been dining here and feeling bad... if not You are aware of everything that comes with serving food for celiacs, don't do it, it's a p**** to get contaminated...
The service is very lazy with the subject, as if in a hurry... they serve on wood (a fatal thing if you serve gluten-free and gluten-free food on the same plates, if you understand celiac disease you wouldn't do it). Anyway, a shame because the other restaurants in the network are great.