Good tacos, sizzling fajitas. Menu identifies all three gluten free gf items and staff is allergen aware. Place was busy on a Sunday evening but found us a table w quick service.
Chips and salsa are fresh. Queso fundido was a little watery but still very good.
Over $50 for two of us a no drinks, even w all the inflation, that’s pricey. Meals were big, so enough for leftovers, but not great value for money.
Good beans, good rice.