Restaurante El Mirador

The views from the dining rooms are impressive. The waiters were friendly, the food was good without being over the top. Highlight the mushrooms with Cabrales. Very fresh fish. Desserts not too good. Value for money, a little expensive. They have dishes for celiacs.

A place that surprises because it combines incredible views of ballast from the cliff that overlooks it with very, very decent cuisine. Menu with allergens indicated and very easy. Lots of variety for celiacs, even with fried fish. We ordered necoras, for 10. Clams, for 10 and a fabada, for 6 raspadin (I value it as an Asturian that I am). In this place, which is eminently about fish and rice, it is better to stick to the script. The waiter's attention was very outstanding. I will try the rice again. Fantastic overall