This vibrant eatery offers a warm refuge with cozy heated tents and covered seating, perfect for enjoying a safe gluten-free dining experience. Known for its plant-based Venezuelan cuisine, it provides plentiful gluten-free options that cater thoughtfully to dietary needs.
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They offer numerous gluten-free options on the menu.
4255 SE Belmont St, Portland, OR 97215, USA
2.4km
People are saying
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Roshandala
Wow that was incredible. I got the poyo con queso, and it was 10/10. I understand why this place has 5.0 stars, it was 🔥. Their poyo is made from chickpea and wheat gluten, which is great cause I'm a little sensitive to soy and can't do soy curls
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Lauren Lester
Absolutely delicious. Can’t believe it’s taken me so long to find this gem of a vegan spot. Hands down the best arepa I’ve ever had. Numerous gluten-free options including a delicious “chorizo” that was perfect in the arepa and patacon. The sauces are flavorful and make for perfect dunking for the tostones. 5 stars ✨